Break out your lederhosen and get your polka moves ready, it's time for the Second Annual Oktoberfest at The Belt!

The Johnnie Zibert Band will be playing 5-8pm.

Kitchen take-over by Doug Phipps for a Schnitzel feast. $20 gets you a German feast of Hunter's Schnitzel, a breaded and fried pork cutlet served with brown mushroom gravy, red cabbage, German potatoes and pretzel rolls. (Drinks not included)

We'll have a full bar menu available with a variety of fall beers on the taps (a beer garden of sorts), curated wine list and of course our house cocktails and mocktails on tap.

The number of meals prepped will be based on ticket sales and we expect to hit capacity, so we encourage you to get your tickets in advance. Carryout meals are also available to be placed in advance.

Purchase tickets here: thebeltcocktail.square.site

Prost!